Rasgulla or rasogulla is a famous and signature sweet dish of the Bengalis. It’s also very popular in Orissa. Rasgulla is made from ball-shaped dumplings of chena (an Indian cottage cheese), cooked in light syrup made of sugar. It is very easy to make yet tastes superb. I already shared my rasgulla recipe in my blog and the…
Tag: chena
Malai Chumchum
What is Chum Chum Chomchom, cham cham, or chum chum (Bengali: চমচম) is a traditional Bengali sweet, popular throughout the Indian subcontinent. The sweet comes in a variety of colours, mainly light pink, light yellow, and white. Generally, it is coated with coconut or mawa flakes as a garnish. The basic ingredient of chum chum is milk. It is made…
Milk cake
The festive season in india has started and sweets are must in each occasion. Various types of sweets are being prepared during these festivals. Today I am sharing a popular and delicious sweet, Milk cake. It’s a traditional sweet or mithai in most part of the northern and western part of India. It’s little different…
Barak Kitchen 