About the recipe A lamington is an Australian cake made from squares of butter cake or sponge cake coated in an outer layer of chocolate sauce and rolled in dried shredded coconut. The thin mixture is absorbed into the outside of the sponge cake and left to set, giving the cake a distinctive texture. These cake squares are simply irresistible…
Tag: Australian dessert
Pavlova cake with whipped cream and frozen fruits
Pavlova is a meringue-basedlight dessert mostly popular in New Zealand and Australia. It is frequently served during celebratory and holiday meals. It is a dessert most popularly eaten during special occasion, including at Christmas time. Pavlova is made from egg whites that are slowly baked in a relatively cool oven. The egg whites take on a chewy-crisp texture…
Pavlova with hung curd and mix berry toppings
What is Pavlova Pavlova is a meringue-based light dessert mostly popular in New Zealand and Australia. The dessert is named after the Russian ballerina Anna Pavlova who toured Australia and New Zealand in 1926. Pavlova is made from egg whites that are slowly baked in a relatively cool oven. The egg whites take on a chewy-crisp texture…
Barak Kitchen 