Sushi Burger

Fusion:East meets west — Sushi burger is a fusion dish which is becoming very popular now a days. I decided to make it with my personal twist. I combine iconic American burger and Japanese classic sushi roll with my favourite mutton kebab and crisp potato (Bengali style). For extra zing to the Sushi burger I…

Chickpea Vegetable Quiche

What is Quiche Quiche is a kind of pie recipe. It is made by stuffing a mixture of meat, bacon or vegetable, onion, cheese etc. on a pie or pastry crust and pouring a mixture of eggs and cream on top and baking it in the oven. The word ‘quiche’ is from the German ‘Kuchen’, meaning cake.Although quiche…

Choux Pastry

What is Choux Pastry Choux Pastry it is a light French pastry made with egg.It is  a  light crusty pastry, looking as cream puffs.I love them to make because it is not only easy to make but every time I am exited to see the cavity it forms after baking. A crusty outer layer with…

Manaqish

What is Manaqish Manaqish are Middle Eastern flatbread similar to Italian pizza typically eaten for breakfast. Manaqish is also very popular in the eastern Mediterranian region. It is consisting of dough topped with za’atar and thyme, cheese, tomato or ground meat. Similar to a pizza, it can be sliced or folded, and it can be served for…

Coconut Chicken Korma

What is Korma Korma or Qorma is a dish originating in the Indian subcontinent, consisting of meat or vegetables braised with yogurt (dahi) or cream, tomato puree,water or stock, and spices to produce a thick sauce or glaze. It is one of the most popular curry across the Indian subcontinent. Coconut is not only very delicious…

Mutton Gushtaba

What is Gushtaba Gushtaba is an authentic non veg dish from the region of kashmir. It is made with minced mutton cooked in spiced yoghurt gravy. Traditionally gushtaba is made by mincing the meat in wooden mortal and pastle. But as I don’t have that equipment, I used elictric mincer to make the keema. Recipe…

Chicken Salami

What is salami Salami is a meat dish mostly used in sandwiches and wraps. Salami is made from ground meat mixed with seasonings and stuffed into a casing, then dry-cured until the desired hardness is achieved. The word salami is derived from the Italian word “salame”, which refers to all types of salted meat. It…

Chicken Mandi

What is Mandi Arabic food Mandi is a very popular one-pot dish. It looks a lot like biryani though the way to eat and cook is completely different. Although it is popular in all Arab countries, it originated in Yemen. Mandi is usually made from rice, meat and a mixture of Arabic spices. The word “mandi” comes from…

Eggless Oats Orange Cookies

Nowadays my family is avoiding cookies. Whether it is homemade or store-bought. They are becoming more health-conscious these days 😀. My little one even calculating the calorie per cookie generally I made, and showing to me! He said, “don’t make them, otherwise I can’t resist to have them and taking more calories”! This compelled me…

Grilled Kofta Kebab

What is kebab Kebabs are various cooked meat dishes, with their origins in Middle Eastern Cuisine. Many variants are popular around the world. Kebabs consist of cut up or ground meat, sometimes with vegetables, and various other accompaniments according to the specific recipe. Although kebabs are typically cooked on a skewer over a fire, some kebab dishes are baked in…

Boneless Chicken Dum Biryani

A brief introduction to Biryani The word “biryani” comes from the Persian word “birian” which means “fried before cooking.” Biryani is a mixed rice dish. It can be compared to mixing a curry, later combining it with semi-cooked rice separately.  Origin The exact origin of the dish is uncertain. In North India, different varieties of biryani developed…