Spicy Coconut poori/Kachori

Kachori is a spicy snack, originating from the Indian Subcontinent. They are a very popular tea time snack of India, Pakistan and Bangladesh. There are a lot of variations of kachoris according to the stuffings are used like Moong dal kachori, pyaj (onion) kachori, Hing (asafetida) kachori which is very spicy and crispy. Even there…

Baked Chicken Roll

Baking is my passion. It’s both physical and mental therapy to me. And nowadays when all of us are in lockdown, baking is really a stress buster. I made these rolls on the World’s Baking Day. They are perfect for anytime snack or even a good companion to any main dish. My family loved these…

Chicken Seekh Kebab

Seekh kebab is a very popular restaurant menu across the Indian subcontinent. It is generally served as a starter or appetizer. Seekh kebab is made with spiced minced or ground meat, usually lamb, beef, or chicken, formed into cylinders on skewers and grilled.It is typically cooked on a barbecue, or in a tandoor. They are soft and succulent, seasoned with spices such…

White Milk Bread(Tangzhong method)

Hello friends, hope all of you are safe and staying at home during these days of unusual emergency. We are also locked down for a couple of weeks at home. I am sure we, the whole world together can win over the pandemic COVID 19. Due to lockdown, we have limited stock in our pantry…

Pao bhaji flavoured Frittata

What is frittata Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables. The word frittata is Italian and roughly translates to “fried.” What makes frittata different from the omelette Frittatas are cooked in on the stovetop and then finished in the oven. And, unlike omelettes, frittata fillings are mixed…

Spinach-Hummus Thin Crust Pizza With Hummus Salad

What is Hummus Hummus is a very delicious, healthy, high in protein vegan dip that is popular in the Middle East and Mediterranean region. This dip or spread made from cooked, mashed chickpeas, sesame seed paste, olive oil and garlic. We can make different flavours of hummus by adding any type of herbs or even roasted vegetables. My family…

Methi puri with yoghurt (Indian fried bread with fenugreek leaves and yoghurt)

What is fenugreek leaves Fenugreek is an interesting herb with diverse uses and many potential health benefits. It is a plant that stands around 2–3 feet tall. It has green leaves, small white flowers, and pods that contain small, golden-brown seeds. Fenugreek is often used in the Indian subcontinent as a herb (the leaves) and spice (the seeds, also called methi)….

Cheesy pull apart garlic bread

What is pull apart bread Pull apart bread is a type of bread that is formed into a shape that contains distinct markings or indentations that allow the bread to be “pulled apart” into individual servings. Pull-apart bread may be formed into a number of shapes, but loaf shapes and rounded shapes are the most…

Fried Chicken (KFC style)

Fried chicken Fried chicken is a dish consisting of chicken pieces which have been coated in a seasoned batter and deep fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in in the meat.Most  commonly broiler chicken are used to make fried chicken . Fried chicken is one of the most popular appetizer…

Chicken 65

Chicken 65 is a spicy deep fried recipe made of chicken wings. It is very popular appetizer or snack served in almost all Indian restaurants. But with very little effort you can make this delicious snack at home exactly like restaurants. Recipe Preparation time: 45 min Cooking time: 20 min Difficulty level:medium Serves: Ingredient 10 …