Cappuccino Mousse served in Chocolate cone with choco cookie crumbs

Today on the World Chocolate day I have made this wonderful chocolate recipe to dedicate all chocolate lovers around the world. Dark chocolate is my favourite and I made dark chocolate cones and filled those cones with some cappuccino mousse and homemade chocolate cookie crumbs. I got the idea of making chocolate cones from waffles….

Mango Halawet-el-jibn

What is Halawet-el-jibn Halawet-el-jibn is a classic Arabic dessert. The origin of this dessert is said to be Syria. It is very popular in other regions in the Middle East, including Lebanon and Turkey, and other countries around the world. It is made of a semolina and mozzarella cheese dough, filled with cream/cream cheese or even hung curd. A drizzle of…

No bake Vermicelli ChocoCookies

This chocolate filled cruncy cookies are my new recipe which I tried first time and they came out so delicious. Actually I want to make sewai/vermicelli dishes during Eid celebration, but wanted something different from regular sheer khurma or kunafa or other popular vermicelli desserts. I also had some chocolate chips in my fridge. Once…

Rasgulla/Cottage cheese ball

Rasgulla or rasogulla is a famous and signature sweet dish of the Bengalis. It’s also very popular in Orissa. Rasgulla is made from ball-shaped dumplings of chena (an Indian cottage cheese), cooked in light syrup made of sugar. It is very easy to make yet tastes superb. A Bengali wedding or get together without rasogulla is unimaginable. Though…

Jalebi/Jelepi

What is Jalebi/Jelepi Jalebi is an Indian sweet popular all over South Asia and the Middle East. It is made by deep-frying all-purpose flour batter in circular shapes, which are then soaked in sugar syrup. They are very popular in the Indian subcontinent and its shop can be seen in almost every corner of the…

Om Ali/Umm Ali

Om Ali is a famous Egyptian dessert made of puff pastry/crossiont/bread, milk, cream, assorted nuts and coconut. Om ali is also known as Umm ali or Umali.It is actually Egyptian version of bread pudding. It is really delightful dessert with a creamy and rich texture. There are numerous variations of Om ali with different composition….

Paneer Muzaffar

Muzaffar is a sweet dish from the rich Awadh region of India. It’s a special dish made during Eid or to celebrate victory as the meaning of Muzaffar is victory. There are different versions of Muzaffar, but the version made with vermicelli or sewai is most popular. It is a very rich dish made with…

Caramel flavoured Quinoa phirni

Firni is a traditional Indian dessert served during special occasions. The main ingredients of firni are ground rice, milk, and dry fruits.This time I made a special firni with superfood quinoa.Quinoa has nutty flavour and so it’s good idea to make phirni with this highly nutritious food. I enhanced it’s flavour by adding some caramelized…

Red Velvet Kalakand Tart With beetroot Moose & Fresh Fruit

What is Kalakand Kalakand is an Indian sweet made out of solidified, sweetened milk and paneer. It is very popular sweet served almost all festivals and functions. Red Velvet Kalakand Tart As the week is Valentine’s week or Love week, I wanted to make something special that represents love and romance. Whenever we think about Valentine’s day dessert,  red…

Choco-Orange Brownies

What is brownie A  brownie is a square or rectangular, baked, sheet cookie. Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density. The main ingredients of brownie are flour, butter, cocoa powder, and other ingredients. They are generally frosted with butter, cream cheese or whipped cream. Choco-Orange Brownies…