Mango Phirni

What is Firni Phirni also called as firni is a classic slow-cooked Indian sweet pudding made with basmati rice, milk, nuts, sugar and scented with cardamom powder or saffron or rose water. So phirni is nothing but coarsely ground rice pudding.Phirni is best served in clay cups, a unique feature that helps absorb excess water…

Coffee Walnut Biscotti

Biscotti is Italian rectangular Biscuits or cookies that originated in the Tuscan city of Prato. They are made of flour, baking powder, nuts and dry fruits. At first they are baked like cake and then baked twice to make them crisp like biscuits. Biscotti are baked twice, which gives them their dry, crunchy texture. The dough is first shaped into…

Lamington Cake Squares

About the recipe A lamington is an Australian cake made from squares of butter cake or sponge cake coated in an outer layer of chocolate sauce and rolled in dried shredded coconut. The thin mixture is absorbed into the outside of the sponge cake and left to set, giving the cake a distinctive texture. These cake squares are simply irresistible…

Easy Christmas Pudding(Alcohol free)

Christmas pudding is a type of pudding traditionally served as part of the Christmas dinner in Britain, Ireland and in other European countries. It has its origins in medieval England. This pudding is also called plum pudding .Despite the name “plum pudding”, the pudding actually doesn’t contain plums, ancient times plums refers to raisin,so you will find a lot of raisins in this kind of pudding.Generally…

Pavlova cake with whipped cream and frozen fruits

Pavlova is a meringue-basedlight dessert mostly popular in New Zealand and Australia. It is frequently served during celebratory and holiday meals. It is a dessert most popularly eaten during special occasion, including at Christmas time. Pavlova is made from egg whites that are slowly baked in a relatively cool oven. The egg whites take on a chewy-crisp texture…

Malai Kulfi

What is Kulfi Kulfi is a frozen dessert originating in the Indian.subcontinent in the 16th century. It is often described as “traditional Indian ice cream”.It is very much popular throughout Indian subcontinent . It is also widely available in restaurants serving cuisine from Indian subcontinent around the world. Types of Kulfis Kulfi is similar to ice cream in appearance and taste but denser…

Hot Milk Cake served with Hung Curd Frosting and Caramelized Pineapple

On the occasion of world milk day I have made a delightful dessert made of Hot Milk cake.It’s a a butter sponge cake.This cake gets its distinctive flavor from the hot milk that is the liquid component of the batter.I used almond flour with all purpose flour to make the cake more delicious. To make this delightful dessert, I…

Aquafaba Blackberry Ice cream

The icecream season is on and we all love to have a scoop of creamy and rich icecream in this scorching hot day. Most of the icecream we have from outside are very rich in calories. A lot of homemade ice cream also have lots of calories. I always want to make a simple ,…

Qatayef (stuffed and fried pancakes)

It’s the month of Ramadan and an ifter without qatayef is not complete. Qatayef or katayef is an Arabic dessert commonly served during the month of Ramadan, a sort of sweet pancake filled with cream or nuts. It can be described as a fried and folded stuffed pancake. Different kinds of Qatayef  Qatayef is usually made out of all purpose flour, baking…

Dark Chocolate Orange Cookies

These dark chocolate orange  cookies are soft in the centers, super thick and dense with crunchy edges, with lots of  dark chocolate and orange zest. Recipe Preparation time: 20 min Baking time: 12-14 min Resting time: 4 hours Serves: 25 cookies Ingredients 3/4 cup  unsalted butter at room temperature 2/3 cup  light  brown sugar 1 large egg, at…